A Rico’s, A New Mexican Restaurant Case Study
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A Rico’s, A New Mexican Restaurant Case Study
You Are Working at A Rico’s, A New Mexican Restaurant
You are working at a Rico’s, a new Mexican restaurant. The restaurant must keep track of all food items and their prices on its menu. The restaurant manager has asked you to also figure out the average price of a menu item so she can compare it to other restaurants. To limit confusion, the restaurant manager will only permit up to 10 items on the menu at a given time. However, the manager might try expanding their menu in the future and may want to increase the number of food items contained on the menu. Create an object-oriented solution that allows the restaurant manager to enter up to 10 food items. An error message must display if the manager tries to enter more than 10 food items. Display a summary of all food items, the number of food items entered, and the average price of a food item on the menu.
Note: You must demonstrate use of an array of objects and JOptionPane.
Hint: Don’t forget about the different modifiers available (e.g. static) to determine what might be needed for each variable and method.
The example run below shows how the program would run. Note, user input is denoted in orange.
Example runs
Enter the name for menu item 1:
Taco
Enter the price of Taco:
1.00
Enter another menu item?
Yes
Enter the name for menu item 2:
Enchilada
Enter the price of Enchilada:
A
Sorry, you entered an invalid menu item price. Please try again
Enter the price of Enchilada:
2.50
Enter another menu item?
Yes
Enter the name for menu item 3:
Burrito
Enter the price of Burrito:
2.00
Enter another menu item?
No
A Rico’s, A New Mexican Restaurant Case Study
RUBRIC
Excellent Quality
95-100%
Introduction 45-41 points
The background and significance of the problem and a clear statement of the research purpose is provided. The search history is mentioned.
Literature Support
91-84 points
The background and significance of the problem and a clear statement of the research purpose is provided. The search history is mentioned.
Methodology
58-53 points
Content is well-organized with headings for each slide and bulleted lists to group related material as needed. Use of font, color, graphics, effects, etc. to enhance readability and presentation content is excellent. Length requirements of 10 slides/pages or less is met.
Average Score
50-85%
40-38 points
More depth/detail for the background and significance is needed, or the research detail is not clear. No search history information is provided.
83-76 points
Review of relevant theoretical literature is evident, but there is little integration of studies into concepts related to problem. Review is partially focused and organized. Supporting and opposing research are included. Summary of information presented is included. Conclusion may not contain a biblical integration.
52-49 points
Content is somewhat organized, but no structure is apparent. The use of font, color, graphics, effects, etc. is occasionally detracting to the presentation content. Length requirements may not be met.
Poor Quality
0-45%
37-1 points
The background and/or significance are missing. No search history information is provided.
75-1 points
Review of relevant theoretical literature is evident, but there is no integration of studies into concepts related to problem. Review is partially focused and organized. Supporting and opposing research are not included in the summary of information presented. Conclusion does not contain a biblical integration.
48-1 points
There is no clear or logical organizational structure. No logical sequence is apparent. The use of font, color, graphics, effects etc. is often detracting to the presentation content. Length requirements may not be met
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A Rico’s, A New Mexican Restaurant Case Study